Season - Episode
1
Season 1 Mar 01, 2023
Overview
Matt showcases a barbecued veg salad with Middle Eastern flavors and prepares Vietnamese-style spring rolls with a twist. He collaborates with a mixologist to craft a unique Southside cocktail using kaffir lime and rosella syrup. Lastly, he cooks prawn pasta outdoors, emphasizing simplicity and fresh ingredients against the backdrop of Noosa's stunning scenery.
Year 2023
Studio STV
Director
Popularity 0.0025
Language
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